LUNCH WITH A FARMER LIVE QUESTION-AND-ANSWER ($100)

An 8-week series starting with a 5 -10 minute discussion of what’s happening on the farm each week, then a question and answer session on the topic of the week. You get the opportunity to see the orchard during the live sessions, and reap the benefits of 4 generations of fruit growing experience in Colorado. Wednesdays March 24 -May 12, 12:30 – 1pm. You will receive a video meeting invitation for all 8 weeks.

Heading out into the orchards to look at freeze damage

TOPICS BY WEEK:

  1. Pruning
  2. Water
  3. Grafting
  4. Planting
  5. What does Organic mean? What differences does it make in running the farm?
  6. Environmental stewardship on the farm including Zero Food Waste
  7. Cover Crops
  8. Pest & Disease Management